In 2016, Pouring Ribbons launched a monthly event geared towards reinvigorating classic drinks from the 1980s. One evening a month, a guest bartender joined the staff in cheekily featuring a film from the decade with a select list of cocktails and jello shots.

The light-hearted and temporary nature of this series allowed for specialty menus that could break out from the existing Pouring Ribbons menu structure to explore how guests respond to various formats, colors, and imagery. From floppy disks to Winnebago table tents, each menu endeavored to celebrate this iconic time period in a unique way.